Kokum agal (syrup)

Kokum Agal – Pure Kokan in Every Drop

This isn’t just an ingredient. It’s the soul of Konkan cuisine – bold, tangy, and deeply rooted in tradition.

Our Kokum Agal is a pure, preservative-free extract made for those who value authenticity in every dish. Whether it’s Sol Kadhi, Kokum Saar, or a refreshing sherbet, this concentrate brings unmatched depth and flavour to your kitchen.

Packed fresh and made with care, it’s a staple for summer cooling, digestive wellness, and traditional cooking.

What Makes It Special:

• 100% natural and preservative-free
• Bold, tangy flavour from pure kokum fruit
• Packed fresh for everyday cooking and cooling
• Perfect for Sol Kadhi, sherbets, and Konkan recipes